Consumers, vendors and wholesalers are demanding more transparency when it comes to food safety, product origins, packaging and ingredient quality. Software designed specifically for the food industry can help you satisfy these expectations and ensure end-to-end food quality management.
With Aptean’s food quality software you can mitigate the risk associated with producing perishable products by setting up mandatory quality checks throughout the production process, accurately tracking expiration dates and controlling the release and delivery of goods based on predefined test results. In addition, you can comply with food safety standards ensuring that allergens are tracked and kept segregated from other ingredients.
Aptean software empowers you to test, check and measure specific values or product components to suit your food industry. For example, confectioners can check for temperature, viscosity, formulation and other quality signifiers. Dairy manufacturers can calculate and account for each milk supply's measurement of butterfat, protein or non-fat solids. And snack manufacturers can measure everything from moisture levels, seasoning percentages and oil frying temperatures.
So—no matter what your food product is—with an Aptean solution you can be confident quality is accounted for throughout your operation.